Odosan (Black Bean Mulberry)
Odosan
Brand Story
Odosan (黑豆桑) was founded in Taiwan and is celebrated for its traditional clay urn brewing method. Using only non-GMO black soybeans as the base ingredient, the sauce undergoes 180 days of natural fermentation, producing a premium black bean soy sauce with a rich, deep flavor and a beautifully dark color.
The brand name "桑" (mulberry) symbolizes nature and health. All products contain no preservatives and no artificial coloring, and have passed multiple food safety certifications — making them the first choice for health-conscious households.
FashionCityUS has introduced Odosan's line of soy sauces and condiments to Southern California, allowing Taiwanese expats and Asian consumers to recreate authentic Taiwanese home cooking flavors in their own kitchens.
Featured Products
Black Bean Soy Sauce Paste
Urn-brewed for 180 days using traditional methods. Thick, rich, and deeply colored — the ideal choice for Taiwanese braised pork, dipping sauces, and layered flavor cooking.
Black Bean Soy Sauce
Pure black bean brewing with no wheat — suitable for those with gluten sensitivity. Perfectly balanced saltiness with a full umami flavor, ideal for all kinds of Taiwanese home cooking.
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